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Lemon Syrup Mini Bar Cake

Lemon Syrup Mini Bar Cake

Regular price $19.50
Regular price Sale price $19.50
Sale Sold out
Tax included.
Our super moist lemon cake made with almond meal, finished with a lemon syrup and toasted flaked almonds. 

Serving Size

MINI BAR
Dessert Portions: 4 portions.
Coffee Portions: 8 portions.

Ingredients / Key Allergens

Contains nuts, milk, eggs, soy, alcohol & gelatine.

Please be advised our products may have come into contact with or contain traces of peanuts, tree nuts, wheat, gluten, milk, egg, soy, alcohol, gelatine, lupin and seeds.

Due to the nature of our bakery, we cannot guarantee there are no traces of allergens present.

Please enquire with our team regarding specific dietaries or allergies.

Storage / Serving

Refrigerate overnight and allow enough time to bring down to room temperature to serve. If eating the same day, leave it out of the fridge.

*time subject to weather*

We recommend a hot knife for serving to ensure a clean cut through the cake.

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