Long Spinach, Peas, Ricotta and Onion Tart

Regular price $44.00

Flaky brisee pastry filled with spinach, ricotta, caramelised onion, green peas, oregano and savoury royale. A delicious and easy light lunch or dinner.


Please note that all orders are for pick-up only from our stores. Select the store, date and time. Orders for the following day can be placed up to 3pm, with the exception of public holidays
Long Spinach, Peas, Ricotta and Onion Tart

Extra product information

Ingredients / Key Allergens

Contains wheat, gluten, egg, dairy, soy products. May contain nuts or seeds. Please ask about other allergens or see in store for full ingredients list. 

Dimensions/Sizing

Large (30cm) 5 - 6 single servings or can be cut into 10 - 12 smaller, canape-size portions. 

Please note, this tart is sold uncut for ease of re-heating and serving.

Serving / Storage

Remove from fridge and bring down to room temperature (10 minutes prior). Heat for 20 minutes in a preheated 140°c oven. Serve with a simple salad.


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