Careers

We are always looking for talented individuals to join our team. Below is a list of positions we are currently looking to fill. 

If you are interested, please send your resume and cover letter to
info@jocelynsprovisions.com.au

Camp Hill Team Leader

Full-time team leader with long term opportunity. 5 days a week, including 1 weekend day. If you have experience in a similar role and are excited about the opportunity to grow into a leadership position, we want to hear from you!

What We’re Looking For:
Experience, reliability & professionalism and leadership potential.

Camp Hill Team Member

Full-time team leader with long term opportunity. 5 days a week, including 1 weekend day. If you have experience in a similar role and are excited about the opportunity to grow into a leadership position, we want to hear from you!

What We’re Looking For:
Experience, reliability & professionalism.

Cleaner

Full-time position with regular working hours Monday to Friday, occasional weekend work. Your role will include the general maintenance and cleanliness of our kitchen and retail spaces, general kitchen duties, floor cleaning and dish washing - some heavy lifting will be required. No experience necessary.

What We’re Looking For:

Attention to detail, initiative, speed & reliability.

Savoury Cook / Production Chef

Full-time salaried position. Working Monday to Friday with 1:30pm starts. Produce and pack our range of quiche, tortilla and frittatas and other savoury items for our stores, wholesalers and retail customers. Must have experience in a similar role, no qualifications need but is considered an advantage.

What We’re Looking For:
Accuracy, experience, speed, reliability & professionalism.

Apprentice Pastry Chef - 1st Year

Full time position, weekend work required with earliest start at 6:00am or latest start at 2:00pm. Looking for someone with a passion for cakes and pastries, no experience is necessary but any is considered an advantage. The successful applicant will obtain a Certificate 3 in cake and pastry, this is a three year degree.

What We’re Looking For:
Reliability, professionalism, willingness to learn.