CAREERS

We are always looking for talented individuals to join our team. Below is a list of positions we are currently looking to fill. 

If you are interested, please send your resume and cover letter to
info@jocelynsprovisions.com.au

RETAIL

Albion Supervisor | Full Time

We are looking for a full time member to join our store. 5 days a week Sunday - Thursday. Experience in similar retail roles is preferred. Sunday's will be an admin focused role with some retail support.

You'll work alongside supportive supervisors, delivering outstanding customer service.

What We’re Looking For:
Proactive. Organised. Confident. Reliable.

APPLY NOW

RETAIL

Toowong Supervisor | Full Time

We are looking for a full time member to join our new store. 5 days a week including 1 weekend day. Experience in similar retail roles is preferred. Coffee experience advantageous.

You'll work alongside supportive supervisors, delivering outstanding customer service.

Role commencing in late September / Early October.

What We’re Looking For:
Proactive. Organised. Confident. Reliable.

APPLY NOW

RETAIL

Toowong Store Manager | Full Time

We are looking for a full time store manager with long term opportunity. 5 days a week, including 1 weekend day. If you have experience in a similar role and are excited about the opportunity to grow into this leadership position, we want to hear from you!

Role commencing in late September / early October.

What We’re Looking For:
Proactive. Organised. Confident. Reliable.

APPLY NOW

RETAIL

Camp Hill Team Member | Casual

We are looking for a casual to join our Camp Hill store. Must have weekday and weekend availability, 30 minimum. Experience in similar retail roles is preferred.

What We’re Looking For:
Proactive. Organised. Confident. Reliable.

APPLY NOW

KITCHEN

Pastry Chef (Cake Production) | Full time

We’re hiring a full-time Pastry Chef for our cake production team. This salaried role is 40 hours per week, across five days with two days off. Shifts begin at 1pm, and weekend work is required.

What We’re Looking For:

  • Qualification as a Pastry chef or extensive experience working in a similar position. (Min. 1-2 years full-time experience as a qualified pastry chef)
  • Making our range of cakes, roulades, tarts, pies, puddings and special occasion products (all made from scratch) Have a proven track record of speed and accuracy when working with a large scale of hand made products and able to remain calm and maintain high standards during busy periods.
  • Able to work independently as well as part of a team, self motivated and hardworking.
  • Train and mentor apprentices and new staff.
  • Ensure compliance with health and safety standards, maintaining a clean and organised workspace.
APPLY NOW