Long Roasted Vegetable & Ricotta Tart

Regular price $44.00

A variety of roasted vegetables, including pumpkin, sweet potato, fresh corn, and zucchini, are combined with dollops of ricotta in a deliciously colourful brisee pastry tart. 

Please note that all orders are for pick-up only from our stores. Select the store, date and time. Orders for the following day can be placed up to 3pm, with the exception of public holidays
Long Roasted Vegetable & Ricotta Tart
Long Roasted Vegetable & Ricotta Tart

Extra product information

Ingredients / Key Allergens

Contains wheat, gluten, egg and dairy products. May contain nuts, soy or seeds. Please ask about other allergens or see in store for full ingredients list. 


Large (30cm) 5 - 6 single servings or can be cut into 10 - 12 smaller, canape-size portions. 

Please note, this tart is sold uncut for ease of re-heating and serving.

Serving / Storage

Remove from fridge and bring down to room temperature (10 minutes prior). Heat for 20 minutes in a preheated 140°c oven. Serve with a simple salad.

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