Vegan Lemon Cake

$52.50 AUD

A vegan olive oil lemon cupcake topped with a light lemon frosting.

Contains wheat, soy & sulphites.

Please be advised our products may have come into contact with or contain traces of crustacean, egg, fish, gluten, lupin, milk, mollusc, peanuts, sesame, soy, sulphites, tree nuts & wheat.

Due to the nature of our bakery, we cannot guarantee there are no traces of allergens present.

Please enquire with our team regarding specific dietaries or allergies.

Please click here to for nutritional information.

Small size: 6" / 15cm in diameter.
Serves approximately 8 to 10 dessert portions or 14 to 16 coffee portions.

Medium size: 9" / 22cm in diameter.
Serves approximately 22 to 24 dessert portions or 38 to 40 coffee portions.

Small & Medium: 1 Day.

Orders strictly close at 1pm each day.

Keep refrigerated, store in an airtight container until serving. Best eaten same day at a cool temperature.
Do not leave at room temperature for extended periods.

Vegan Lemon Cake

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