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Passionfruit Caramel Layer Cake

Passionfruit Caramel Layer Cake

Regular price $76.50
Regular price Sale price $76.50
Sale Sold out
Tax included.

Layers of caramel, brown butter biscuit, white chocolate Callebaut crisp pearls and passionfruit curd, and finished with fluffy cream. It is the perfect addition to your Summer time celebration!

Serving Size

MEDIUM Size: 9' / 22cm
Dessert Portions: 12 to 16 serves.

Only available in one size.

Ingredients / Key Allergens

Contains wheat, gluten, dairy, egg, soy, alcohol and gelatine.

Note: Alcohol listed is derived from vanilla paste.

Please be advised our products may have come into contact with or contain traces of peanuts, tree nuts, wheat, gluten, dairy, egg, soy, alcohol, gelatine, lupin and seeds.

Due to the nature of our bakery, we cannot guarantee there are no traces of allergens present.

Please enquire with our team regarding specific dietaries or allergies.

Storage / Serving

Keep refrigerated. Best eaten the same day.

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