Slow-cooked brisket folded through creamy mac & cheese, layered with jalapeños and caramelised onion, all baked in our golden all-butter pastry.
ALLERGENS & DIETARIES
Contains dairy, egg, milk, sulphites & wheat.
Please be advised our products may have come into contact with or contain traces of crustacean, egg, fish, gluten, lupin, milk, mollusc, peanuts, sesame, soy, sulphites, tree nuts & wheat.
Due to the nature of our bakery, we cannot guarantee there are no traces of allergens present.
Please enquire with our team regarding specific dietaries or allergies.
SERVING SIZE
Individual serves.
PRODUCT LEAD TIME
1 day. Only available from Friday, 5th of September - Sunday, 7th of September.
Orders strictly close at 1pm each day.
STORAGE INSTRUCTIONS
Best eaten same day. Store in fridge until serving in an airtight container.
Remove from fridge and bring down to room temperature (20mins prior). Heat for 40 to 45mins in a preheated 160 degree oven.