Long Spinach, Peas, Ricotta and Onion Tart

Regular price $45.00
A buttery, brisee pastry base topped with spinach, ricotta, caramelised onion, green peas, oregano and savoury royale. 

Please note that all orders are for pick-up only from our stores. Select the store, date and time.
Long Spinach, Peas, Ricotta and Onion Tart

Extra product information

Ingredients / Key Allergens

Contains wheat, gluten, egg, dairy, soy products. May contain nuts or seeds. Please ask about other allergens or see in store for full ingredients list. 


Large (30cm) 5 - 6 single servings or can be cut into 10 - 12 smaller, canape-size portions. 

Please note, this tart is sold uncut for ease of re-heating and serving.

Serving / Storage

Remove from fridge and bring down to room temperature (10 minutes prior). Heat for 20 minutes in a preheated 140°c oven. Serve with a simple salad.

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