Spinach, Peas, Ricotta and Onion Long Tart

Spinach, Peas, Ricotta and Onion Long Tart

$55.00 AUD

A flaky brisee pastry base topped with spinach, ricotta, feta, mozzarella, caramelised onion, green peas, dill, oregano and savoury royale. 

Please note that this product is sold cold.
Spinach, Peas, Ricotta and Onion Long Tart
  • Spinach, Peas, Ricotta and Onion Long Tart
ALLERGENS & DIETARIES

Contains cheese, egg, dairy, gelatine & wheat.

Please be advised our products may have come into contact with or contain traces of crustacean, egg, fish, gluten, lupin, milk, mollusc, peanuts, sesame, soy, sulphites, tree nuts & wheat.

Due to the nature of our bakery, we cannot guarantee there are no traces of allergens present.

Please enquire with our team regarding specific dietaries or allergies.
SERVING SIZE

Serves approximately 6 to 8 slices.
PRODUCT LEAD TIME

1 Day.

Orders strictly close at 1pm each day.
STORAGE INSTRUCTIONS

Best eaten same day at a cool or warm temperature. Store in fridge until serving in an airtight container.

Can be heated up in the oven on 150°C for 15 minutes.

You May Also Like